02.06.20- 3W Home Learning- Entrepreneur Week: Eating healthy

Hi year 3,

Today we are going to look at why it is important to eat a healthy, balanced diet.

What is eating healthy and why is it important?

We have already looked at the Eat-well plate and food pyramid during previous lessons.

Can you remember the 5 food groups that we need in our diets?

The video clip below will help you refresh your memory!

https://www.bbc.co.uk/bitesize/topics/zrffr82/articles/zppvv4j

But how does the goodness from these food groups help our bodies?

Some foods are bad for us. Bad food choices can have a negative impact on our lives. The clip below explain some of the negatives by making bad food choices.

https://www.bbc.co.uk/bitesize/clips/zcw9wmn

Please choose ONE of the challenges below.

BRONZE

Click on the link below. Place the food items correctly on the Eat-well plate. How many did you get right out of 20?

http://archive.foodafactoflife.org.uk/Activity.aspx?siteId=14&sectionId=61&contentId=1853

SILVER

Help Alisha and Ronnie make smart choices for the meals throughout the day. Make sure they have a healthy, balanced diet. On the blog, tell us what foods you chose for breakfast, playtime, lunch and dinner.

http://archive.foodafactoflife.org.uk/Activity.aspx?siteId=14&sectionId=61&contentId=58

GOLD

An activity has been set for you on Purple Mash called ‘Healthy Eating Plan.’ You need to create a plan for your healthy diet and explain why you chose the food item. Include information on what it contains and how that helps your body.

28 thoughts on “02.06.20- 3W Home Learning- Entrepreneur Week: Eating healthy

  1. I have completed the silver challenge.
    I chose Alisha.
    Breakfast – Banana, orange juice, oats and milk.
    Playtime- Carrot sticks, digestive biscuits and grapes.
    Lunch – Potato with beans, pasta mixed veg, yogurt and fruit scone.
    Dinner- Grilled fish fingers, peas, sweetcorn and rice.

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