Food at Broad Heath
At our school, we are committed in providing healthy, nutritious and tasty food for the children.
Our menu is designed to offer a variety of dishes that are fresh, balanced and satisfying.
We use high-quality ingredients and prepare all food in the school kitchen with care.
We also cater for different dietary needs and preferences, and we encourage our children to try new flavours.
What do we serve?
Week 1
Monday
Main Options
Quorn Tikka Masala
Onion Baji
Side Options
50/50 Fluffy Rice
Wedges
Sweetcorn
Desserts
Vanilla Ice Cream Pots
Tuesday
Main Options
Cheese Pasta Bake
Omelette
Side Options
Herby Diced Potatoes
Country Vegetables
Desserts
Carrot Cake
Wednesday
Main Options
Jacket Potatoes & Toppings
Quorn Burger Batch
Side Options
Waffle Fries
Baked Beans
Homemade Coleslaw
Desserts
Vegan American Pancakes with Cream
Thursday
Main Options
Vegan Dippers
Cheese & Onion Roll
Side Options
Rosti Potatoes
Spaghetti Hoops
Desserts
Blueberry Muffins
Friday
Main Options
Sweet Pepper Pizza
Salmon Fish Cake
Side Options
Chips
Peas & Sweetcorn
Desserts
Flavoured Mousse
Week 2
Monday
Main Options
Butter Quorn Curry
Vegan Roll
Side Options
Rice
Potato Waffles
Sweetcorn
Desserts
Ring Doughnut
Tuesday
Main Options
Tomato and Mascarpone Pasta
Cod Fish Fingers
Side Options
Southern Fried Wedges
Mixed Vegetables
Desserts
Iced Sponge
Wednesday
Main Options
Jacket Potatoes & Toppings
Onion Frittata
Side Options
Herby Diced Potatoes
Homemade Coleslaw
Baked Beans
Desserts
Chocolate Pots
Jelly
Thursday
Main Options
Veggie Sausage
Selection of Sandwiches
Side Options
Rosti Potatoes
Spaghetti Hoops
Desserts
Strawberry Ice Cream
Friday
Main Options
Vegetable Pizza
Salmon Fishcakes
Side Options
Chips
Sweetcorn & Peas
Desserts
Chocolate Chip Cookies
Available Daily
Fresh Bread, Help yourself Salad Bar, Fresh Fruit & Yoghurts
Have a look at what we serve
Our salad bar is filled daily with fresh vegetables.
The kitchen staff are always doing different taster tests with the children. Here is an example:
